documenting your sources
Dear Class,We are moving to the literature review section of a research paper. As a fist step, we talked about documenting sources today. Your assignment is to post at least three reference lists using the reference style that fits on your field. Please post your references using the comment/덧글 function. As addressed in the class, resources are included in the powerpoint below. This assignment will be a ground for your annotated bibliography, which will play the role of a cornerstone in writing your literature review. Thus, think thoroughly about what you will read for your paper. All our assignments are closely related to reach our class goals. (For your literature review, I will ask you to include at least five sources, including one journal article.)Cheers,Hyechong
Chang Uk! :
답글삭제Topic : Globalization of Korean food.
References
1. Korea Agro-Fisheries Trade Corporation(2008). Food In Korea:World's Korean Foods. Retrieved September 25, 2009, from
http://www.foodinkorea.org/eng_food/world/world1_2.jsp
2. Chang, J.H. (1993). Traditional Food - It's long history and bright future. Inje Food Science Forum, Proceeding, pp. 44-81.
3. Korean Food and Drug Administration (KFDA), (1999). Food and Food Additives Production Statistics. Unknown Press.
2009년 9월 27일 (일) 오전 7:15
SongYi ★ :
답글삭제Topic : Kosian
References
1. CBS 노컷뉴스 (2009.8.). 만 명에 육박하는 '제2의 코시안' 왜 급증하나?. Retrieved September 25, 2009, from http://www.cbs.co.kr/Nocut/Show.asp?idx=1232103.
2. 강유진(1999). 한국남성과 결혼한 중국 조선족 여성의 결혼생활 실태에 관한 연구. 한국가족관계학회지. 4(2). 61-80
3. 한겨례신문 2004.11.9일자 10면(사회) 기사 : 농촌의 코시안. 한글교육자녀상담 상설기관 절실.
2009년 9월 27일 (일) 오전 7:13